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Destination BBQ

Friday Fire Up From Destination BBQ

Published about 1 month ago • 1 min read

Affiliate links may appear below. As an Amazon affiliate, I earn from qualifying purchases.

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Friday Fire Up

Hey Reader

A few odds and burnt ends for your Friday morning:

Poll Question:

Featured Video: You'll enjoy this behind-the-scenes walkthrough with Anton Williams, pitmaster at Rodney Scott's BBQ in Charleston:

video preview​

Amazon Adventure: Think you know barbecue? Science says otherwise. This book busts long-held BBQ myths, revealing why your ribs could taste better and how tiny tweaks can transform your backyard cooking.

SCBBQ Product Spotlight: Go all in for something a little different from Bob Cook and Cris Miller at Burnt & Salty in Charleston:

Last Week’s Poll Results: We have a winner:

Cheers,

Jim

PS: My thanks to Rocky who became the first person to officially refer a new subscriber to this newsletter, 2 in fact (Go, Rocky!). With that, he stands out as the first to join our exclusive club and learn the secret phrase. You can become the next using your unique referral link below! Come on....join the club!

A Secret Code for True SC BBQ Fans?

A secret handshake? Too obvious. A secret sauce? Too messy. Instead, we guard a secret phrase. Share your personal, unique referral link (below) with those you know who would enjoy our content and earn your place in the SC BBQ underground when they officially join us.

[RH_REFLINK GOES HERE]

Facebook Twitter Linkedin Email

PS: You have referred [RH_TOTREF GOES HERE] people so far

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Destination BBQ

Covering all things SC BBQ (and beyond)

Love South Carolina barbecue? Just a fan of all things BBQ in general? This is the newsletter for you. James Roller has been covering SC "barbeque" (as many here prefer to spell it) since he and his wife Heather set out on a "Summer BBQ Tour" way back in 2012. Today, destination-bbq.com is the website for all things SCBBQ, and this newsletter builds on that tradition.

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